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HomeLessons09November - All-new Complete: 1 Day Confinement Cook Guide (Hands-On)
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09November - All-new Complete: 1 Day Confinement Cook Guide (Hands-On)
SGD $135 nett per lesson
Saturday, 09 November 2019
10:00 AM - 6:00 PM
You Will Learn
  • Fermentation of Glutinous Rice Wine
  • Papaya Fungus Ribs Soup
  • Stewed Chicken Drumstick with Liqueur
  • Braised Chicken with Ginseng and Cordyceps
  • Anglica Fish Sliced Soup
  • Fried Sliced Pork/Chicken with Sesame Oil and Black Pepper
Duration: 8 hours
Max Participants: 15 Pax
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Summary

First 15 sign-ups is claimable by Skillsfuture credit.
16th sign-up onwards will need to pay by cash, nets or credit cards.
The closing date for booking will be 1 week before the commencement date.
If you wish to attend the lesson without using your Skillsfuture Credit, you can book directly on this page.
If you wish to attend the lesson using your Skillsfuture Credit, please book the lesson under our "SKILLSFUTURE" page.

1411
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